Fermented Miso Soup with Hokkaido Salmon 83.5g x 1 bag
Nodoguro and Tofu Miso Soup with Lactic Acid Bacteria and Vegetable Fermentation.
- Brand: Hakko Honke
- Net Weight: 83.5g
- Type: Miso Soup
- Features: Contains lactic acid bacteria, vegetable fermentation, and fermented rice miso
- Ingredients: Nodoguro (Blackthroat Seaperch), Tofu, Wakame Seaweed
Expiration Date: 2026.11
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CategoryDiet FoodConditionNo noticeable scratches or marksShippingIncluded in price (by seller)FromUnspecified
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.