Williams-Sonoma Savoring Meat & Poultry Cookbook - Brown and Gold Cover
Williams Sonoma
A Williams-Sonoma cookbook focused on meat and poultry recipes. Features plated steak and fries on the cover. Clear, appetizing food photography. Great for cooks seeking flavorful main-course ideas.
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.