N/A Moro the Cookbook by Samuel Clark: Used‎

Moro: The Cookbook by Samuel Clark is a trade paperback book published by Ebury Publishing in 2003. With 256 pages, this cookbook features recipes by individual chefs and restaurants, focusing on Spanish, African, and Mediterranean cuisine. The book is illustrated and written in English, making it a valuable resource for those interested in exploring different culinary traditions and techniques. Samuel Clark and his sister Samantha Clark provide a variety of dishes that showcase unique flavors and techniques, making Moro: The Cookbook a must-have for cooking enthusiasts.