Vintage 1961 Cutco Hardcover Cook Book Meat & Poultry Cookery Margaret Mitchell
Cutco
10.00 $
Description
Vintage 1961 Cutco Meat & Poultry Cookery Cook Book by Worlds Finest Cutlery by Margaret Mitchell ( New Kensington PA) Volume One is in excellent condition. Inside on second page is the original owners name, address & phone number. Hard cover. 128 pages of illustrations, recipes, knife knowledge and facts. Meat recipes for pork, beef, lamb, poultry and specialty meats. Includes how tos for broiling and braising. Identification of cuts of meat, sauces and outdoor cooking tips. Great cookbook to give as a gift or keep it for yourself. Smoke free home. Fast shipping.
Details
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.