【Sharpened】Aogami Steel, Hand-Forged Octagonal Handle Nihonbashi Kiya Deba Knife Japanese Kitchen Knife
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[Used, Excellent Condition] Nihonbashi Kiya Blue Steel Hand-Forged Octagonal Handle Deba Knife
Blade Length: 18cm
Overall Length: 33cm
Weight: Approx. 320g
Maximum Blade Thickness: 9mm
For those who want a knife that is ready to use:
- New knives are expensive and difficult to sharpen.
- Heavily used knives are difficult to de-rust and repair.
This knife has been polished and sharpened to a razor-sharp edge, capable of shaving hair.
It requires minimal post-purchase maintenance such as rust removal.
The sharpening was done by hand using whetstones, not machines, so there is no risk of tempering.
The blade features a kasumi finish with a beautiful hamon (temper line) and a smooth, elegant sharpness achieved with natural whetstones.
The ura-suki (hollow grind on the back) has been preserved during polishing, making it easier for you to sharpen it yourself in the future.
This item is also listed on other sites and will be removed once sold.
We have many other Japanese knives available.
Please take a look at our other listings.
We are pleased to announce that our products are widely popular for home use, hobbies such as fishing and cooking, and also for professional use.
We have many knives listed, so please feel free to check our profile.
[Used, Excellent Condition] Nihonbashi Kiya Blue Steel Hand-Forged Octagonal Handle Deba Knife
Blade Length: 18cm
Overall Length: 33cm
Weight: Approx. 320g
Maximum Blade Thickness: 9mm
For those who want a knife that is ready to use:
- New knives are expensive and difficult to sharpen.
- Heavily used knives are difficult to de-rust and repair.
This knife has been polished and sharpened to a razor-sharp edge, capable of shaving hair.
It requires minimal post-purchase maintenance such as rust removal.
The sharpening was done by hand using whetstones, not machines, so there is no risk of tempering.
The blade features a kasumi finish with a beautiful hamon (temper line) and a smooth, elegant sharpness achieved with natural whetstones.
The ura-suki (hollow grind on the back) has been preserved during polishing, making it easier for you to sharpen it yourself in the future.
This item is also listed on other sites and will be removed once sold.
We have many other Japanese knives available.
Please take a look at our other listings.
Category
Cookware
Condition
Scratches/marks
Shipping
Included in price (by seller)
From
Fukushima
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