Cast Iron Griddle with Stainless Steel Lid, for Teppanyaki, Steak, Grill, BBQ, Camping
66.00 $
Description
Price non-negotiable
Shipping included
Used only once at home.
Perfect for home BBQs, yakiniku, and teppanyaki.
The lid was purchased separately from the iron plate.
- Extra-thick 9mm iron plate. Make restaurant-quality steaks, okonomiyaki, gyoza, and more at home. Crispy on the outside, juicy on the inside. Experience the secret that was previously only available at specialty restaurants, right in your own home.
- While it takes time for the thick iron plate to heat up, once it's hot, it retains heat exceptionally well.
- An extra-thick 9mm iron plate is perfect for modern individuals with iron deficiencies. We use acid-cleaned material for this extra-thick iron plate, which allows oil to penetrate beautifully.
Purchased as a set for around 17,000 yen.
Details
CategoryCookwareConditionAlmost newShippingIncluded in price (by seller)FromKagoshima
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.