Fondue on the Menu Hardcover Vintage Book The Fondue Cookbook PB Retro 70's NOS
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Fondue on the Menu Hardcover Vintage Book The Fondue Cookbook PB Retro 70's NOS Fondue on the Menu is a vintage cookbook published in 1971 by Western Publishing Company, Incorporated. Written by Donnie Flora, this cookbook focuses on the art of fondue, with a specific emphasis on cooking techniques and recipes featuring dairy products. The illustrated pages provide valuable insights and inspiration for those interested in traditional and classic fondue dishes. With a retro 70's aesthetic and a focus on specific ingredients and special appliances, this cookbook is a must-have for anyone looking to explore the world of fondue cooking. Thank you for viewing my product, please check out my other cool items in my store!
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.