Esperanza Lithgow La Olla Magica Cookbook Spanish 263 Recetas 1st Ed EXTRANA
Esperanza Lithgow
Delve into the vibrant heart of the Caribbean with this comprehensive collection of 263 authentic recipes by the renowned Esperanza Lithgow. This first edition softcover is a culinary treasure, offering a deep dive into traditional Dominican flavors through the eyes of a master. Whether you are looking to master classic stews, tropical desserts like Dulce de Batata con Coco, or explore the rich history of Quisqueya's kitchen, this book serves as an essential guide for any food lover. The pages are clean and well-preserved, ready to inspire your next family feast with the warmth and soul of Santo Domingo. PRE-OWNED BOOK IN GOOD CONDITION Author: Esperanza Lithgow Title: La Olla Mágica de Esperanza Lithgow: 263 Recetas Language: Spanish Format: Softcover / Paperback Year: 2013 Edition: Primera Edición (First Edition) Genre: Cookbook / Gastronomy Region: Dominican Republic Topic: Caribbean Cooking Special Features: 263 Recipes ISBN: 978-0-615-8330-9 Publisher: Cuarto Creativo Condition: Excellent pre-owned condition with minimal shelf wear. Keywords: Dominican Cuisine, Caribbean Recipes, Spanish Cookbook, Esperanza Lithgow, Latin American Food, Tropical Cooking, Traditional Recipes, Santo Domingo, Gastronomia Dominicana, Cocina Latina, Rare Cookbook, First Edition, Culinary Arts, Island Flavors Thank you for shopping our store. Please feel free to reach out with any questions. We list new items daily.
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.