Great Country Cooking Choice Candy From Your Own Kitchen Cookbook 1971 Hardcover
Farm Journal
Great Country Cooking Choice Candy From Your Own Kitchen Cookbook 1971 Hardcover Author: Food Editors of Farm Journal Publisher: Countryside Press Publication Year: 1971 Format: Hardcover Language: English Topic: Candy Making, Confections Special Series: Great Country Cooking / A Countryside Cookrack Book Number of Pages: 96 Illustrations: Color Plates and Black & White Key Recipes: Fudge, Divinity, Nougat, Fondant, Taffy, Caramels, Brittle Country of Manufacture: United States Keywords: Vintage Cookbook, 1970s Kitchen, Retro Recipes, Homemade Sweets, Dessert Making, Farmhouse Style, Holiday Baking, Confectionery Art, Collectible Books, Americana, Sugar Craft, Traditional Cooking
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