Vintage 1985 La Cuisine The Complete Book Of French Cooking HC DJ France Region
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A substantial, beautifully illustrated reference for home cooks, culinary students, and collectors of classic French cuisine. * More than 1,000 recipes from every region of France * Created by respected Elle magazine cookery writers * Covers sauces, soups, seafood, meat, vegetables, pastries and desserts * Includes wine, French cheese, preserving and cooking-technique guides * Symbols indicate difficulty, preparation time and cooking time * English translation of the original 1982 French edition Very good pre-owned vintage condition. Dust jacket has light rubbing and mild edge curling/creasing. Brown boards, gilt spine lettering, and binding appear sound. Visible pages are clean and readable. Please review photos. Carefully packaged for safe arrival. Notable details: first U.S. edition of the 1985 English translation with original jacket, 1,000+ French recipes, full-color illustrations, wine and cheese sections, and American, imperial, and metric measurements.
SHIPPINGS
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DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.